Dhokli ka salan ya khandvi ki sabzi recipe in Urdu | Mom ka kitchen
| Dhokli ka salan ya khandvi ki sabzi recipe in Urdu | Mom ka kitchen |
A step by step guide on how to make dhokli FOR DHOKLI
- 1 CUP BESAN
- 1 TSP CHILLI FLAKES OR CRUSHED RED CHILLI
- GREEN CHILLIES cut into fine pieces
- HALDI 1/4 TSP
- NAMAK HASBE ZAIKA
- GARAM MASALA 1/2 TSP
- ADRAK LEHSAN PASTE 1 TSP
- LEMON JUICE 2 TSP
- DHANIYA
- 3 CUPS WATER
- 1 ONION
- 1 PAO DAHI
- 1 1/2 TBSP DHANIYA POWDER
- 1 TBSP LAAL MIRCH POWDER
- 1/2 TBSP NAMAK
- 1/4 TSP NAMAK
- ADRAK PASTE
- 1/4 TSP GARAM MASALA POWDER
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